Takar red wine
Description
Each bottle represents the culture and tradition of Armenia
Region: Armavir (Armenia)
Wine type: red wine
Grape variety: 100% Areni
Soils: Volcanic and calcareous
Harvest: Manually at the end of September, beginning of October
Climate: Continental (the vines grow at an altitude of 1200–1300 m)
Vinification: In oak barrels
Serving temperature: 18–20 °C
Alcohol content: 13.5% vol.
Contents: 750 ml
Description:
On the nose, this wine is fruity with aromas of cherries , slightly balsamic and vegetal . On the palate, it remains fresh and exhibits good persistence . A balanced red wine that reflects the fruity freshness of the Areni grape.
Care
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
design
Our dedication to excellence extends beyond materials; it encompasses the artistry and craftsmanship illustrated in every piece we create.