Pomegranate wine | Yerevan, 782 BC
Description
Each bottle represents Armenian culture and tradition
Producer: Armenian wine
Type of wine: semi-sweet fruit wine +-
Growing area: Vayots Dzor and Armavir (Armenia)
Grape varieties: Pomegranate (70%) and Areni (30%).
Climate: Continental (the vines are grown at 1100-1300 m above sea level) Yield per hectare: 65 hl/ha
Grape harvest: manually
Winemaking process: in steel
Serving temperature: 8-10 °C
Fits: with cheese and appetizer dishes
Winemaking: We harvest the best white pomegranates from the Meghri region.
The wine is made from pomegranate juice (70%) and grape juice (30%).
Fermentation in stainless steel tanks lasts two weeks at a temperature between 26 °C and 28 °C
Description: This garnet-colored wine is characterized by a unique bouquet of rich aromas of pomegranate and berries and a fresh and expressive taste (pomegranate, red berries, cherry) out of
Alcohol content: 12%
Volume: 750ml
Care
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
design
Our dedication to excellence extends beyond materials; it encompasses the artistry and craftsmanship illustrated in every piece we create.